Once, I had the Perfect Day.
I know because I remember thinking at the very end of it, "This was the Perfect Day - I don't want ever to forget this, ever!"
I don't remember a single thing that happened on the Perfect Day. All I remember is remembering that it existed.
Last Friday was a version of the Perfect Day: the Incredible Day. The day when you run into someone you haven't seen in years getting out of the bus (the stop you never get off at except today, when you are hungry and crave a grocery store), another such someone going to the movies. You run into people you weren't expecting because they head through doors at the same time as you, and the people you were expecting show up, too. Probability explodes in a shower of brilliantly confused fireworks. And you don't mind at all, because today, everything feels - well - pre-planned. Nothing that happens on this kind of day is your own idea, and it all seems to work so much better for it.
And at the very end of this very Incredible Day, you end up (unintentionally, of course) in a bookstore line-up just after midnight with a beautiful, shiny copy of Half Blood Prince clutched in your arms.
YAAAAAAAAAAY!
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But on to the skyr. Skyr (for those of you not lucky enough to know what it is) is the National Dairy Product of Iceland. And unlike all the other National Foods of Iceland, this one is actually edible. Tasty, even. Addictive, really. Sort of like yogurt, except thicker. And bacteriologically, more of a cheese.
But one does not have to go all the way to Iceland to experience the irresistable wholesomeness of skyr. Luckily for Manitobans, there are some more local skyr-makers hanging out in the province, in that hotspot of New Icelandic Culture known as Arborg. Blue Duck went there last week with her mother on a rúllupylsa-getting road-trip and happened upon the skyr in Palsson's Fine Foods, Downtown Arborg.
Unlike most of the skyr now made in Iceland, which is factory-brewed, Manitoba skyr is home-grown, old-school stuff. Comes in one flavour: plain. No sugar, passion-fruit or fancy packaging in sight. This is real skyr. And amazingly for something to come out of a town of barely more than 1000 inhabitants, it just happens to be the best skyr that Blue Duck has ever had. Especially when mixed with a little yogurt and strawberry jam.... Skyr.is will never be the same.
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And now... if you are still reading.... THE KNITTED SKIRT!
Yes, rumours are true. Blue Duck has at last branched out from knitting hats, cats and sushi to making Major Items of Clothing. She was going to finish her Icelandic Hat of Doom first, but after discovering that no matter how long she glared at it, it never seemed to get any more than 3 cm, she decided that it had probably been cursed by Lord Voldemort and is impatiently awaiting the arrival of Book 7 to finally finish it.